We now take reservations for two dining areas.
Dining Room: Inside dining
Heated Patio Tables: Covered outside dining on our deck with vinyl sides to protect from the wind. We try to keep sections open when the weather permits. These tables are heated with either electric or propane patio heaters.
Reservations are available 30 days in advance. Due to COVID restrictions, we can only reserve for tables of 6 or less and cannot guarantee that multiple tables can be near each other. For the respect of other reservations / guests, please keep your dining time to 2 hrs or less.
Please understand that we are very limited on the number of tables in the restaurant and if a reservation is made for the deck there may not be the ability to move inside if the weather is unfavorable.
We will be following all best practices set out by the CDC and the State of Maryland concerning proper sanitation and social distancing for our guests. Our goal is to provide the Carrol’s Creek experience that you would expect but it will be different as we navigate all the new aspects of safe service. For the safety of all of our guests and staff, masks are required when not at your table.
We all look forward to seeing everyone soon.
New Year … new way to make reservations!
Beginning January 6, 2020, we will be taking reservations with Resy, rather than OpenTable. Reservations can still be booked here or through your smart phone with the Resy app. And as always, you can make a reservation by calling the restaurant as well. Please click the Resy logo and get started.
If you can not find a reservation for your size group or time, please call the restaurant.
Not all of our reservations are available online.
Call – 410-263-8102